Deviled Eggs with Fresh Roasted Beets

August 29, 2014

145

Roasted Beets really adds great flavor to the eggs.

12 eggs (hard boiled)
1 scallion (chopped)
1 1/2 tablespoon fat free mayonnaise
3 tablespoons Beaver Valley Honey Mustard
1/2 teaspoon paprika
3 heaped tablespoons chopped fresh beets (previously roasted/cooked)

Cut the eggs in half lengthwise and scoop the yolks out into a medium bowl. Mash the yolks with a fork. Add all the ingredients except the beets and mix until smooth. Fold in the beets and mix until the...
See the full directions on my site

Nutritions

Calories
25

Sodium
53mg
2% DV

Fat
1g
1% DV

Protein
4g
8% DV

Carbs
1g
0% DV

Fiber
0.7g
2% DV

Mixed Snack