Desserts

Double Berry Streusel Crisp

154

This is a quick and yummy dessert! It is best served warm with ice-cream. What makes this dessert fun is that you can switch up the type of berries you use each time. You can substitute the raspberries for blackberries, strawberries, or blueberries. It's hard to know which is best because they are all delicious!

6
TOPPING:

3/4 cup quick-cooking oatmeal
1/2 cup flour
1/2 cup brown sugar
1/2 cup butter, cut into pieces
1/4 cup chopped pecans
FILLING:
1 (21 oz.) can blueberry pie filling
2 cups frozen unsweetened raspberries
3 Tbsp. sugar
1 Tbsp. flour
Heat oven to 400 degrees. Lightly spray a 8x8 square dish with nonstick cooking spray. In a bowl, combine all the topping ingredients except the butter and mix well. Cut in the butter with a pastry...
See the full directions on my site
Nutritions

Calories
635

Sodium
23mg
0% DV

Fat
21g
33% DV

Protein
4g
8% DV

Carbs
113g
38% DV

Fiber
8g
35% DV

popular

Brunch Enchiladas Recipe

6289

My family and I agree that any type of enchilada is a huge hit at our house.  When we added the idea of an omelet in the enchiladas, we knew Brunch Enchiladas were a winner. Plus, it’s a great brunch menu item.  You can prep it the night before, then all you have to do ...

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