Desserts

Double Chocolate Chocolate Chip Cupcakes

15

Chocolate lovers will love these rich cupcakes loaded with chocolate chips and topped with chocolate frosting.

36
3 cups flour
2 cups sugar
1/2 cup cocoa
1 tsp baking soda
1/2 tsp salt
3/4 cup oil
2 cups water
2 Tbsp vinegar
1 cup mini semi-sweet chocolate chips
Chocolate frosting
For cupcakes, whisk together flour, sugar, cocoa, soda, and salt in a large mixing bowl. Add oil, water, and vinegar. Whisk till smooth. Fold in chocolate chips. Fill paper lined muffin cups about 2/3 full....
See the full directions on my site
Nutritions

Calories
147

Sodium
69mg
2% DV

Fat
6g
9% DV

Protein
1g
3% DV

Carbs
22g
7% DV

Fiber
1g
4% DV
foodmeanderings.com

These Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan. Because they are no bake, they are quick and easy to make and perfect for an on-the-go breakfast, snack or dessert!

These quick No Bake Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan.