Cakes

Easter Nest Cupcakes

3

Cute, simple and fun Easter Nest Cupcakes, great for getting your little ones involved in the kitchen this Easter.

12
110g self-raising flour
1 tsp baking powder
2 eggs
110g soft margerine
110g caster sugar
A few drops of vanilla extract
2 tsp milk
12 small cupcake cakes
Pre-heat your oven to 160ºC/140ºC fan. Put your cupcake cases into a small muffin/cupcake tin. Sift the self-raising flour (110g) and baking powder (1 tsp) into a large bowl. Add the other ingredients (2...
See the full directions on my site
Nutritions

Calories
84

Sodium
222mg
9% DV

Fat
4g
6% DV

Protein
2g
4% DV

Carbs
9g
3% DV

Fiber
0.8g
3% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV