Easy Baked Salmon

June 03, 2013

2 tablespoons butter
3 tablespoons brown sugar
1 tablespoon honey
2 tablespoons dijon mustard
2 tablespoons soy sauce
1 table scoon olive oil
1/2 teaspoon ground ginger
1 salmon fillet (about 16 oz)

Preheat oven to 425 degrees. Blend together butter, brown sugar, honey, soy sauce, oil and ginger in a saucepan over low heat until blended and sugar is melted. In the meantime, prepare a baking pan by...
See the full directions on my site

Nutritions

Calories
315

Sodium
1360mg
56% DV

Fat
18g
29% DV

Protein
5g
10% DV

Carbs
30g
10% DV

Fiber
0.9999999999999999g
3% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 13g 67%

Polysaturated Fat 1g 7%

Monosaturated Fat 4g 27%

Cholesterol 37mg 12%

Sodium 1360mg 56%

Potassium 132mg 3%

Protein 5g 10%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.9999999999999999g 3%

Sugar 29g 58%

Vitamin A 372IU 7%

Vitamin B6 0.35mg 17%

Vitamin C 0.8999999999999999mg 1%

Calcium 26mg 2%

Iron 0.9200000000000002mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Baked