Easy Banana Cream Pie Recipe

261

This Banana Cream pie doesn’t get any easier! You could use a homemade crust if you prefer, but if you are in a pinch for time, the pre-made crusts work perfectly!!

1 (9 inch) pre-made graham cracker pie crust
3 large bananas, sliced
1 (3.4 oz) box Jello vanilla instant pudding (could also use banana cream pudding)
2 cups milk
Nilla wafer cookies
1 (8 oz) container Cool Whip frozen whipped topping

In a large bowl, mix together vanilla pudding mix with milk. Set in the refrigerator for about 5 minutes until it sets up. Once your pudding has set, grab your pie crust and begin assembling your pie. Line...
See the full directions on my site

Nutritions

Calories
258

Sodium
206mg
8% DV

Fat
6g
9% DV

Protein
8g
16% DV

Carbs
47g
16% DV

Fiber
7g
31% DV

Refrigerated