Breads

Easy Cinnamon Roll Twists Recipe

55

Cinnamon roll lovers unite! And people who love to eat cinnamon rolls, but hate how long they take to make- this recipe is for you. All you need is some bread dough (I used refrigerated pizza dough), cover it with a delicious cinnamon-y mixture, twist it up, and ta-da! Cinnamon roll twists in a flash. I drizzled them with frosting, just to sweeten the deal even more, and my kids (and husband) gobbled them up in a matter of seconds. They are the perfect snack or dessert or even breakfast food.

6
1 (13.8 oz) tube refrigerated pizza dough (or your favorite homemade pizza dough - I used Pillsbury brand)
Cinnamon Filling:
3 tablespoons granulated sugar
2 tablespoons brown sugar
1½ teaspoons cinnamon
3 tablespoons butter, melted
Icing:
2 tablespoons butter, melted
1 cup powdered sugar (more or less, depending on how thick you want your frosting)
1 tablespoon milk
½ teaspoon vanilla extract
Preheat oven to 375 degrees. Spray a cookie sheet with non-stick cooking spray (or use parchment paper or a silpat liner). Roll out your pizza dough on a lightly floured surface (or just push it out with...
See the full directions on my site
Nutritions

Calories
242

Sodium
6mg
0% DV

Fat
9g
14% DV

Protein
4g
8% DV

Carbs
33g
11% DV

Fiber
1g
5% DV

This cheese bake is very easy and quick, so anyone can make this, including those who have lots to do or those of you who have not enough time.

100 g Prawn
1/2 Bloccoli
Sauce:
6 tbsp Mayonnaise
4 tbsp Milk
1/2 tsp Mastard
100 g Cheese
1 pinch Salt
1 pinch Pepper
4 people

1. Cut the big prawn in half.

2. Put mayonnaise, milk, mustard , salt and pepper in a jam jar. Close the lid and shake it.

3. Place the broccoli and the prawn into an ovensafe dish.

4....
See the full directions on my site

Nutritions

Calories
384

Sodium
1424mg
59% DV

Fat
28g
43% DV

Protein
23g
46% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT