Dip
March 12, 2014
Calories
453
Sodium
14mg
0% DV
Fat
46g
71% DV
Protein
2g
5% DV
Carbs
0.9g
0% DV
Fiber
0.8g
3% DV
Easy Creamy Hollandaise Sauce
2
I grew up with a grandfather that was a gourmet cook. He made just about everything. But very rarely did he attempt Hollandaise Sauce. I always thought it was well beyond my basic abilities. Until I tried it. Now, I’m hooked. The basic skill is easy: constantly whisking. Even my kids can do that! Don’t shy away from Hollandaise Sauce. The results are amazing and creamy, and sure to become a favorite sauce.
8
4 egg yolks
3 T lemon juice, freshly squeezed
1 T water
1/8 t Worcestershire sauce
1 C butter, melted
3 T lemon juice, freshly squeezed
1 T water
1/8 t Worcestershire sauce
1 C butter, melted
In a heatproof glass bowl, whisk the yolks, lemon juice, water, and Worcestershire sauce.
Place the bowl over a simmering pot of water, constantly whisking.
Add the melted butter, 2 tablespoons at a...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
453
Sodium
14mg
0% DV
Fat
46g
71% DV
Protein
2g
5% DV
Carbs
0.9g
0% DV
Fiber
0.8g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
30g
152%
Polysaturated Fat
2g
14%
Monosaturated Fat
13g
84%
Cholesterol
273mg
91%
Sodium
14mg
0%
Potassium
36mg
1%
Protein
2g
5%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.8g
3%
Sugar
0.2g
0%
Vitamin A
1620IU
32%
Vitamin B6
0.07mg
3%
Vitamin C
2mg
4%
Calcium
32mg
3%
Iron
0.41mg
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
