Main Dishes

Easy French Bread Pizza

kari shifflett
May 08, 2013
63

I can always whip up a great pizza, with or without meat. This nice thing about this meal is it's ease of preparation and the versatility of ingredients that can be used. In this case I used a sliced ham from the deli counter and fresh spinach (yep! I snuck it in again!). But the options are endless. What ever you have in your frig and where your imagination takes you. Vegetarian, you bet. Leftover chicken, pork or beef, go for it. Pickled Giardiniera, yum!

6
1 loaf french bread-sourdough preferred in my house, split
1/4 cup softened butter
1 garlic clove, grated on a microplane or minced
1/2 cup Parmesan cheese
2 cups marinara-you might need less, don't drown it
2 cups cut up meat
1 cup baby spinach
2-3 cups shredded mozzarella cheese, or any cheese

Optionally: add sliced mushrooms, green onions, olives, peppers, pineapple, bacon, pepperoncini, diced tomatoes, and on and on.
Preheat oven to 400F, place a frozen loaf directly on a middle rack for 8-10 minutes, remove and split lengthwise. If fresh, don't preheat, just split. Mix the butter with the grated or minced garlic...
See the full directions on my site
Nutritions

Calories
518

Sodium
886mg
36% DV

Fat
34g
53% DV

Protein
40g
80% DV

Carbs
3g
1% DV

Fiber
2g
8% DV

Baked

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The Best Chicken Salad

86

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV