Desserts

Easy Lemon Dumplings

53

Easy Lemon Dumplings. I love this recipe! It requires no skill at all, it's budget friendly, quick to make and absolutely delicious! Serve warm with a drizzle of lemon sauce and a blob of ice cream or whipped cream. This is a very filling winter warmer, so don't be deceived by those little dumplings. Judge around 2 or 3 per person and that will be pleasing to most appetites!

6
For the Dumplings:
1 Cup or 125 g All Purpose / Plain Flour
1 tsp baking powder
3 Tablespoons (40 g) butter, cold and cubed
1/2 cup or 120 ml milk
For the Lemon Syrup:
1 cup or 240 ml boiling water
1/2 cup or 100 g Regular sugar
1 Tablespoon golden or maple syrup
Juice and zest of 1 lemon
1. Using a saucepan approx 6 - 7 inches in diameter, add all the lemon syrup ingredients and bring to a gentle boil, giving it a stir. Once it starts to boil, reduce the heat to a gentle simmer, and make...
See the full directions on my site
Nutritions

Calories
1107

Sodium
10mg
0% DV

Fat
70g
107% DV

Protein
1g
2% DV

Carbs
1g
0% DV

Fiber
1g
5% DV

Comfort food at its best! The ultimate Cheesy Chicken and Broccoli Casserole with Rice is made from scratch with simple, wholesome ingredients. The flavorful rice, vegetables, and chicken come together in a creamy sauce with a buttery Ritz cracker topping. Add a salad and corn muffins or biscuits for a hearty, family-friendly dinner any night of the week!

3/4 c salted butter
1 onion
4 cloves garlic
1/2 c all purpose flour
3 c low sodium chicken broth
12 oz cream cheese
2 t fresh thyme
1 t fresh rosemary
1 T Dijon mustard
1 1/2 t kosher salt
1/2 t black pepper
4 c cooked shredded chicken
4 c cooked long grain white rice
4 c frozen baby broccoli florets
2 c coarsely crushed Ritz crackers ( mixed with 2 T melted butter )
10
  • Preheat oven to 350° F . Grease a 9 x 13-inch baking dish; set aside.
  • In a large Dutch oven, melt butter over medium heat. Add onion and garlic; cook, stirring occasionally, until onion is...
    See the full directions on my site
Nutritions

Calories
1348

Sodium
1443mg
60% DV

Fat
59g
91% DV

Protein
56g
113% DV

Carbs
141g
48% DV

Fiber
7g
31% DV