Easy No-Waste Potato Skins

1

Yummy potato skins that are easy to make, without wasting time or ingredients!

4
Olive oil
6-8 large russet potatoes (or whatever kind you like)
Bacon bits or real bacon, crumbled
Shredded cheddar cheese and/or melted Velveeta cheese
Chives (optional)
Sour Cream
Preheat oven to 350 degrees. Dice the potatoes in nice circles, just cut straight across. Boil for about 5 minutes, or until a fork can pierce through. Drain and overlap on a greased or sprayed pan,...
See the full directions on my site
Nutritions

Calories
33

Sodium
2mg
0% DV

Fat
0.03g
0% DV

Protein
0.9g
1% DV

Carbs
7g
2% DV

Fiber
0.4g
1% DV