Side Dishes

Easy Onion Rings

christine hadden
October 23, 2013
93

Sometimes the side dish is what makes the meal. Oh my gosh these are so yummy and did I mention EASY? Say goodbye to those heavily battered onion rings where the batter falls off when you bit into it.

2
1 large onion

· ½ C milk

· 2 C flour

· 1 T salt

· ½ tsp paprika

· 2 C canola oil (or more depending on the size of your pan)
1. Slice onions very thin (using a mandolin is best) (I set mandolin between 1/4-1/8) 2. Soak onions in milk for about 30 minutes 3. Add flour, salt & paprika to a bowl, mixing well. 4. Heat oil...
See the full directions on my site
Nutritions

Calories
1005

Sodium
3602mg
150% DV

Fat
4g
6% DV

Protein
30g
61% DV

Carbs
204g
69% DV

Fiber
10g
42% DV
Pan FriedSnackAmerican

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