Easy Panna Cotta

February 17, 2014

Panna cotta is how they call cooked cream in Italy, where this dessert is originally from. It is really quite easy to make and the ingredients involved are common and simple.

3 cups Buttermilk ( see below for substitute)
1 cup All-purpose or heavy cream
2 pack Gelatin
5 Tbsp water
1 tsp Vanilla extract
½ cup Sugar
? Tsp Lemon rind, shredded
1 cup Strawberries, sliced

Dissolve gelatin in 5 Tbsp water and set aside. In a small saucepan, combine cream, sugar and lemon rind. Place saucepan on low heat and stir until sugar is completely dissolved. Once it starts to simmer,...
See the full directions on my site

Nutritions

Calories
1236

Sodium
7378mg
307% DV

Fat
27g
42% DV

Protein
44g
88% DV

Carbs
248g
84% DV

Fiber
20g
83% DV

Refrigerated