English Muffin Bread from Julie's Eats & Treats

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English Muffin Bread ~ Perfect Bread for Toasting! Homemade Bread that has the Same Texture and Flavor as Your Favorite English Muffins!

2 c. milk
1/2 c. water
4 1/2 tsp Rapid Rise Yeast
5-6 c. all-purpose flour
1 Tbsp sugar
2 tsp salt
1/4 tsp baking soda
2 Tbsp corn mea
Warm the milk and water over low heat until warm, around 120 degrees. Remove from the heat and add the yeast to the mixture and let bloom, about 5 minutes. In the bowl of a stand mixer add the yeast and...
See the full directions on my site
Nutritions

Calories
5214

Sodium
5549mg
231% DV

Fat
40g
61% DV

Protein
175g
351% DV

Carbs
1023g
348% DV

Fiber
55g
220% DV

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