Main Dishes

Fettucini with Ground Turkey & Vegetables

10

Fettucini with Ground Turkey and Vegetables. A light dish that is perfect for lunch or dinner, and is a great way to eat healthier and cleaner.

2
4 ounces Fettucini
8 ounces lean ground turkey (I use 93/7)
1/2 cup each red, yellow and green bell pepper, diced
1/2 cup red onion, diced
2 garlic cloves, minced
12 grape or cherry tomatoes, halved
4 ounces baby portobello mushrooms, quartered
Salt & pepper
2 teaspoons olive oil
1/4 cup vegetable broth
2 Tablespoons sweet chili sauce
2 baby bok choy
Fresh parsley, for garnish
http://karylskulinarykrusade.com/recipe-fettucini-with-ground-turkey-and-vegetables/
See the full directions on my site
Nutritions

Calories
1085

Sodium
326mg
13% DV

Fat
46g
71% DV

Protein
32g
64% DV

Carbs
28g
9% DV

Fiber
6g
24% DV

Who doesn't love having a good Caesar salad! However, having Caesar salad in restaurants is never a healthy choice. As, it is always loaded with excess fats and calories. I have prepared an entirely healthy homemade Caesar salad in a tortilla bowl that rivals that of any restaurant.

Toss with the crisp lettuce, drizzle with the guilt-free flavorful dressing and finally top with croutons and cheese for the perfect main course!