Fluffy Buttermilk Biscuits

1727

Fluffy Buttermilk Biscuits. Home made, simple, regular ingredients and very easy to make! Serve with a lovely stew or alongside a breakfast. Delicious!

6
2 cups of all purpose flour
a pinch of salt
1 tsp of baking powder
3 tbsp of shortening or butter (chilled)
1 cup of buttermilk
1 teaspoon vegetable oil
1 Tablespoon melted butter
1. Preheat oven to 425 F and place your cast iron skillet pan or baking tray in the oven. 2. In a bowl, add the flour, salt and baking powder. Then add the shortening or butter. Using a pastry cutter or 2...
See the full directions on my site
Nutritions

Calories
250

Sodium
45mg
1% DV

Fat
7g
12% DV

Protein
5g
11% DV

Carbs
34g
11% DV

Fiber
1g
7% DV