Snacks

Frozen Raspberry Chocolate Cookie Crumble Pie

146

Reward yourself after a long day with this dreamy, delicious pie that includes a chocolate chip cookie crust, chocolate and vanilla ice cream, crumbled cookies, chopped sugar cones, and a fresh homemade raspberry sauce!

8
Nestlé TOLL HOUSE® Chocolate Chip Cookie Dough (1/2 a tube, or about 16 oz.)
1 1/2 qt. DREYER\'S Slow Churned Ice Cream, Mississippi Mud Pie, softened
Raspberry Sauce:
1/2 c. mashed fresh raspberries
1 Tbsp. sugar
1 Tbsp. water
1/2 Tbsp. corn starch
Toppings:
1/4 c. fresh raspberries
2 Drumstick Cones ( chopped )
4 TOLL HOUSE® Chocolate Chip Cookie, crumbled
Preheat oven to 350 degrees Fahrenheit. Grease a 9\\\\\\\" pie plate and prepare a cookie sheet by greasing it or lining it with a baking mat. Make four 1 1/2\\\\\\\" dough balls and place on the cookie...
See the full directions on my site
Nutritions

Calories
50

Sodium
18mg
0% DV

Fat
0.67g
1% DV

Protein
0.9g
1% DV

Carbs
10g
3% DV

Fiber
1g
7% DV

A pot of homemade Chicken and Rice Soup is a cozy farmhouse favorite! Made from scratch with tender chicken breasts, fresh vegetables and white rice, it's a nourishing meal that will warm you from the inside out. Add biscuits, dinner rolls, or a crusty loaf of bread to complete the satisfying, easy dinner on a chilly day.

2 bone in skin on chicken breasts
1 T canola oil
1/2 c finely diced onion
1/2 c finely diced celery
1/2 c finely diced carrots
1 clove minced garlic
1 bay leaf
2 t minced fresh thyme
2 t minced fresh rosemary
8 c chicken stock
4 c cooked white rice
2 T chopped fresh parsley
1 T fresh lemon juice
12 cups
  • Pat chicken dry with paper towels and season with salt and pepper on all sides.
  • Heat oil in a large Dutch oven or soup pot over medium-high heat until shimmering. Add the chicken and cook...
    See the full directions on my site
Nutritions

Calories
7467

Sodium
8299mg
345% DV

Fat
81g
125% DV

Protein
269g
538% DV

Carbs
1348g
458% DV

Fiber
59g
238% DV

Tuna Noodle Casserole

586

Family friendly Tuna Noodle Casserole made with a simple cheddar cheese sauce and crunchy buttery Parmesan panko breadcrumbs,

Tuna Casserole:
8 ounces wide egg noodles
5 tablespoons butter (unsalted)
5 tablespoons flour
2 1/2 cups milk (2%)
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon sea salt
1/2 teaspoon fresh ground black pepper
1 teaspoon dried parsley
1 cup shredded sharp cheddar
1 cup shredded white cheddar
2 pouches tuna in water
1 cup frozen baby peas
Crumb Topping:
1/2 cup panko breadcrumbs
2 tablespoons butter melted
2 tablespoons grated Parmesan
1/2 teaspoon dried parsley
6
Nutritions

Calories
517

Sodium
605mg
25% DV

Fat
30g
46% DV

Protein
20g
41% DV

Carbs
38g
13% DV

Fiber
4g
18% DV
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