Funfetti Cupcakes with Vanilla Frosting

January 24, 2016

Funfetti Cupcakes are the perfect party dessert! A light, airy yellow butter cake filled with sprinkles and topped with a vanilla buttercream.

Cupcakes
1¼ cup (180 grams) all-purpose flour
1½ teaspoons baking powder
¼ teaspoon salt
3 Tablespoons unsalted butter, softened
? cup (165 grams) sugar
1 egg
½ teaspoon vanilla extract
½ cup + 2 Tablespoons milk
¼ cup (48 grams) sprinkles

Frosting
3 Tablespoons unsalted butter, softened
2 teaspoons vanilla extract
3½ cups (435 grams) confectioners\' sugar (I usually measure and then sift)
3-4 Tablespoons milk
Sprinkles for topping

Cupcakes Preheat the oven to 350° Line a cupcake pan with liners (the recipe makes around 14 cupcakes) In a medium mixing bowl, combine the flour, baking powder, and salt. In a large bowl, whip the butter...
See the full directions on my site

Nutritions

Calories
536

Sodium
544mg
22% DV

Fat
9g
15% DV

Protein
11g
22% DV

Carbs
101g
34% DV

Fiber
7g
28% DV

Baked Holidays/Special Occasions