Appetizers

GARLIC AND MASHED POTATOES RECIPE

56

A vegetarian dish made from mashed potatoes. Best served hot for freshness

Potatoes- 1kg
Garlic heads- 2 ( about 25-30 garlic cloves)
Butter-50 gm
Milk- 1 cup ( 240 ml)
All-purpose flour- 2 tbsp
Salt- ½ tsp ( for garlic sauce)
Black pepper- 1 tsp
Heavy whipping cream or cooking cream- 4 tbsp
Fresh dill leaves / parsley leaves- 4-5 tbsp
Salt -To Taste ( for mashed potatoes)
See instructions at the site
See the full directions on my site
Nutritions

Calories
102

Sodium
107mg
4% DV

Fat
2g
3% DV

Protein
8g
16% DV

Carbs
12g
4% DV

Fiber
2g
9% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV