Breads

Garlic Parmesan Breadsticks

Amber Olson
August 08, 2016
100

Homemade Garlic Parmesan Breadsticks are a perfect side for soups or any sort of Italian food. These breadsticks turn out soft and buttery with just the right amount of garlic.

12
breadsticks
1 cup warm water
3.5 cups bread flour
2 tablespoons olive oil
2 tablespoons sugar
1 teaspoon salt
1 teaspoon yeast
garlic butter
4 tablespoons butter
1 clove garlic
salt
italian parsley
.5 cups Parmesan cheese
Gather ingredients, 2 forks, large bowl, small bowl, basting brush, towel, pizza cutter, cookie sheet, and rolling pin. Mix 1 teaspoon of yeast in 1 cup of warm water and let sit until yeast is...
See the full directions on my site
Nutritions

Calories
200

Sodium
198mg
8% DV

Fat
6g
9% DV

Protein
4g
8% DV

Carbs
31g
10% DV

Fiber
1g
5% DV
Baked

Similar Recipes

Baked Baby Back Ribs

30

Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV