Breads

Garlic Parmesan Pull-Apart Rolls

Six Sisters
November 28, 2014

These rolls are the perfect side dish to a warm bowl of soup (like our Three Cheese Broccoli Soup!) or for your big Thanksgiving feast. No one will ever know that they are made with refrigerated biscuits!

8
2 (7.5 oz, each) tubes refrigerated biscuit tubes (8 biscuits in each)
½ cup butter, melted
2 teaspoons grated Parmesan cheese
2 cloves garlic, finely minced
1½ teaspoons Italian seasoning
½ cup shredded Parmesan cheese (I used fresh, but you could also get it in a bag)
Spray an 8x8" baking pan with non-stick cooking spray. Using a pair of kitchen shears, cut each biscuit into thirds. Mix together the melted butter, Parmesan cheese, garlic, and Italian seasoning in a small...
See the full directions on my site
Nutritions

Calories
167

Sodium
288mg
12% DV

Fat
14g
22% DV

Protein
5g
11% DV

Carbs
1g
0% DV

Fiber
0.2g
0% DV
Baked