Appetizers

Giada's Fried Ravioli

839

Cheese ravioli dunked in buttermilk, rolled in breadcrumbs, deep fried then dipped in a savory marinara sauce. It is mandatory that this dish accompanies you to your next party.

8
Olive oil, for frying
1/2 cup buttermilk
1 cup Italian-style bread crumbs
1 package refrigerated cheese ravioli (about 24 ravioli)
1/4 cup freshly grated Parmesan cheese
1 cup marinara sauce, heated, for dipping
Put the buttermilk and the breadcrumbs in separate shallow bowls. Working in batches, dip the ravioli in the buttermilk to coat completely, allowing the excess buttermilk to drip back into the bowl. Dredge...
See the full directions on my site
Nutritions

Calories
178

Sodium
436mg
18% DV

Fat
3g
5% DV

Protein
7g
15% DV

Carbs
26g
9% DV

Fiber
2g
9% DV

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This post is sponsored by Musselman?s Apple Butter but recipe and all opinions are my own. Thank you for allowing us to share with you our favorite products that we love to use! With all the hustle and bustle of the busy holiday season, you need to have a couple of recipes that you can ...

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