Cakes

Gingerbread Loaf Recipe

Simply Bake
January 03, 2016
36

Deliciously moist gingerbread spiced loaf cake topped with thick cream cheese frosting!

1
250g plain flour
1 teaspoon baking powder
½ teaspoon baking soda
1 tablespoon ground ginger
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon salt
2 large eggs
150g light brown sugar
50g granulated sugar
80ml vegetable oil
115g cream cheese, softened
120ml buttermilk*
For the Frosting
42g unsalted butter
125g icing sugar
55g cream cheese
1 teaspoon vanilla extract
Preheat the oven to 350F/176C. Spray a 9x5 inch loaf pan with non-stick spray. Set aside. In a large bowl, whisk the flour, baking powder, baking soda, ginger, cinnamon, nutmeg, and salt together until...
See the full directions on my site
Nutritions

Calories
439

Sodium
1989mg
82% DV

Fat
18g
27% DV

Protein
10g
20% DV

Carbs
63g
21% DV

Fiber
5g
20% DV
Baked