Cakes

Gooey Chocolate Pudding Cake

57

This cake is completely from scratch and although the directions sound a little strange, I promise that it works! That gooey “pudding” goodness isn’t from a pudding mix, but instead it’s a melted chocolatey fudge that comes from the way you make the cake. It’s pretty much amazing. Throw some ice cream on top of the hot cake and you have a perfect dessert!

8
1¼ cups white sugar, divided
1 cup all-purpose flour
½ cup unsweetened cocoa powder, divided
2 teaspoons baking powder
¼ teaspoon salt
½ cup milk
? cup butter, melted
1½ teaspoons vanilla extract
½ cup packed light brown sugar
1¼ cups hot water
ice cream and hot fudge topping
Heat oven to 350 degrees F. In a large bowl, mix together ¾ cup white sugar, flour, ¼ cup cocoa, baking powder and salt. Add in the milk, butter and vanilla and stir until smooth. Pour batter into ungreased...
See the full directions on my site
Nutritions

Calories
254

Sodium
88mg
3% DV

Fat
3g
5% DV

Protein
3g
7% DV

Carbs
61g
21% DV

Fiber
3g
13% DV

Pumpkin Pie Cake Recipe

2402

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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