Desserts

Gooey Orange Bars

64

A fun twist on a classic lemon bar!

16
INGREDIENTS FOR CRUST:
1/2 cup butter, softened
1 cup all-purpose flour
1 cup sugar

INGREDIENTS FOR FILLING:
3 eggs
1 & 1/2 cups sugar
2 navel oranges
1/2 cup all-purpose flour
powdered sugar for dusting {optional}
Preheat the oven to 350 degrees. Grease an 8x8 pan with cooking spray. Mix together the butter, sugar & flour for the crust in a medium bowl until well combined ~ I used my hands to mix. Spread the dough...
See the full directions on my site
Nutritions

Calories
231

Sodium
10mg
0% DV

Fat
6g
10% DV

Protein
2g
4% DV

Carbs
43g
14% DV

Fiber
1g
5% DV

Marinated Taro Root

2509

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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