Desserts

Granola with Poached Pears

2

It\\\'s going to a be a great start to your day with this healthy, delicious and beautiful breakfast. It can\\\'t get much better than granola with poached pears. Packed with protein and fibre, this breakfast will keep you going till lunch!

4
*Poached Pears*
4 large bosc pears
2 cups apple cider
½ orange - juice only
½ cup water
1 cinnamon stick
2 star anise
1 vanilla bean pod - split lengthways
*Granola*
1-2 cups rolled oats
1 cup whole almonds - roughly chopped
1 cup hazelnuts - roughly chopped
1 cup dried cranberries
1 cup apricots - roughly chopped
¾ cup dessicated coconut
1 pinch of himalayan pink salt
½ cup runny honey
½ cup butter or coconut oil
*Mascarpone Topping*
250g mascarpone cheese
½ - 1 cup natural yoghurt
1 tbsp icing sugar
For the poached pears: Peel the pears and halve them length ways. Then, using a spoon, scrape out the core. Place them in a pot with the cider, orange juice, water, cinnamon, star anise & vanilla pod. Turn...
See the full directions on my site
Nutritions

Calories
701

Sodium
304mg
12% DV

Fat
41g
63% DV

Protein
12g
25% DV

Carbs
85g
29% DV

Fiber
14g
56% DV

Mezcal Negroni

1142

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV