Desserts

Greek Yogurt Boston Cream Pie Cupcakes

49

Delicious vanilla cupcakes filled with Greek yogurt vanilla cream, topped with rich chocolate ganache

15
1 1/2 cups flour
1 tsp baking powder
1/2 salt
1/2 cup milk{whole}
6 tbsp Greek yogurt {plain or vanilla}
3 eggs
1 cup of sugar
1 tsp vanilla
Vanilla Cream
1 cup of Greek yogurt
1/4 cup of vanilla protein powder
Chocolate Ganache
1 cup of chopped dark and bittersweet chocolate
1/2 cup cream
Preheat oven to 350 whisk together the flour, baking powder, and salt beat eggs and sugar until light and airy {about 5 minutes on med} Mix in the dry ingredients Beat in the milk, vanilla, and yogurt fill...
See the full directions on my site
Nutritions

Calories
197

Sodium
3823mg
159% DV

Fat
7g
11% DV

Protein
8g
16% DV

Carbs
26g
8% DV

Fiber
1g
5% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV