Salads

Green salad with tomatoes

117
4
salt to taste
vinegar to taste
1 tablespoon olive oil
0.5 cucumber
2 tomatoes
1 lettuce
'80 arugula
Cleaning, washing and fresh green salad and arugula. Wash and chop the tomatoes and half a cucumber. Put the vegetables in a large bowl, add the olive oil, vinegar and salt to taste. Stir gently and serve.
Nutritions

Calories
46

Sodium
5mg
0% DV

Fat
3g
5% DV

Protein
1.0g
2% DV

Carbs
3g
1% DV

Fiber
0.9g
3% DV

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