Side Dishes

Grilled Garden Vegetables Recipe

50

After making zucchini bread for the 5th time this season, my husband asked if he could grill up some of the vegetables for dinner. Oh my heck . . . where has this been all my life?! Grilling vegetables couldn't be easier .

6
Fresh vegetables of your choice (we love zucchini, onions, tomatoes, yellow squash, red peppers, and green peppers)
Olive oil
1 (1 oz) packet dry Italian dressing mix
Wash and dry all your vegetables. Cut into large bite-size pieces. Take two pieces of heavy-duty aluminum foil that are each about 20" long. Lay one on top of the other perpendicularly, so that they make an...
See the full directions on my site
Nutritions

Calories
12

Sodium
16mg
0% DV

Fat
0.11g
0% DV

Protein
0.2g
0% DV

Carbs
2g
0% DV

Fiber
0.1g
0% DV

Chili Cheese Dip

653

This six ingredient hot Chili Cheese Dip is always a hit with friends and family. It takes less than 15 minutes to make on the stovetop and can easily be adapted to a crock pot.

2 1/2 cups homemade chili
6 ounces cream cheese
1/3 cup salsa style tomatoes (or salsa)
1 tablespoon hot sauce
1 cup shredded cheddar cheese
1 cup shredded Pepper Jack Cheese
8
Nutritions

Calories
279

Sodium
1024mg
42% DV

Fat
17g
27% DV

Protein
14g
28% DV

Carbs
22g
7% DV

Fiber
14g
58% DV
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