Ham & Swiss Stromboli

June 17, 2013

135

This semi-homemade recipe is straight from my aunt Julie's kitchen. Growing up, we'd always request it when we went to visit her. She had to make 3 loaves each time, because we gorged ourselves on its complete deliciousness.

1 tube refrigerated French bread ( 11 oz.)
6 oz. thinly sliced deli ham
6 green onions, diced (I just use the green parts)
8 bacon strips, cooked and crumbled
1 1/2 c. (6 oz.) shredded Swiss cheese

Unroll dough on a greased cookie sheet. Place ham over dough within 1/2 inch of edge. Sprinkle evenly with onions, bacon and cheese. Roll up jelly roll style, starting with a long side. Pinch seams to...
See the full directions on my site

Nutritions

Calories
2714

Sodium
5502mg
229% DV

Fat
139g
214% DV

Protein
105g
210% DV

Carbs
227g
77% DV

Fiber
36g
146% DV

Baked