Homemade New York Style Bagel

1

A delicious homemade bagel that can be left plain or can have any topping you desire added to it.

1 1/4 cups warm water, may need more or less
2 teaspoons active dry yeast
1 1/2 tablespoons granulated sugar
3 1/2 cups bread flour, plus extra for kneading
1 1/2 teaspoon salt

Optional Toppings
coarse salt, poppy seeds, sesame seeds, fresh minced garlic
In a glass measuring cup add in 1/2 cup warm water. Add in the yeast and sugar, do not stir, just let sit for 5 minutes. After 5 minutes stir until the yeast and sugar dissolve in the water. In the bowl of...
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Nutritions

Calories
1750

Sodium
3552mg
148% DV

Fat
4g
6% DV

Protein
49g
99% DV

Carbs
370g
126% DV

Fiber
17g
70% DV
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