Dip

Homemade Restaurant Ranch Dressing Recipe

16

This restaurant-style homemade buttermilk ranch dressing is thick, rich, and creamy. Perfect for dipping or salads!

8
2/3 cup sour cream
2/3 cup mayonnaise
2/3 cup buttermilk
3/4 tablespoon buttermilk ranch salad dressing mix
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon dried parsley flakes
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon paprika
Whisk together the sour cream, mayonnaise, and buttermilk in a medium size bowl. Whisk in remaining 7 ingredients until all ingredients are incorporated. Pour mixture into a sealable jar or air tight...
See the full directions on my site
Nutritions

Calories
47

Sodium
185mg
7% DV

Fat
3g
5% DV

Protein
1g
2% DV

Carbs
1g
0% DV

Fiber
0.4g
1% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

The post Slow Cooker Black Bean and Corn Salsa Chicken {Freezer Meal} Recipe appeared first on Six Sisters' Stuff.