Side DishesMay 10, 2013
Calories
2773
Sodium
2708mg
112% DV
Fat
120g
185% DV
Protein
155g
310% DV
Carbs
234g
79% DV
Fiber
48g
195% DV
Homemade Ricotta Cheese
3
Easy recipe for making your own homemade ricotta cheese.
4
4 qt. whole milk (1 gallon)
4 c. buttermilk (1 quart)
4 c. buttermilk (1 quart)
Line a colander with a few layers of cheesecloth; put it into the sink.
Pour milk and buttermilk into very large pot.
Cook over high heat, stirring regularly to prevent scorching. Curds will begin...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2773
Sodium
2708mg
112% DV
Fat
120g
185% DV
Protein
155g
310% DV
Carbs
234g
79% DV
Fiber
48g
195% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat78g390%
Polysaturated Fat7g49%
Monosaturated Fat34g213%
Cholesterol429mg144%
Sodium2708mg112%
Potassium6633mg189%
Protein155g310%
% DAILY VALUE*
Total Carbohydrate
Fiber48g195%
Sugar241g482%
Vitamin A6785IU135%
Vitamin B61mg87%
Vitamin C48mg81%
Calcium5549mg554%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.