Homemade Soy Chocolate Spread

December 09, 2015

I need more options in this peanut free world we live in! That thought sparked a fire under me and I started thinking about the soy peanut butter while I was making a peanut butter and Nutella sandwich. What if I could come up with my own soy alternative to Nutella?! How brilliant would that be! That’s when the madness started….but I did come up with this Homemade Soy Chocolate Spread recipe!

1/2 cup non-gmo soy beans

Soak your beans over night. Place your large pot of water on the stove and pour your soybeans into the water. Turn it on to boil and leave on a heavy boil for at least three hours or until the soybeans are...
See the full directions on my site

Nutritions

Calories
65

Sodium
425mg
17% DV

Fat
2g
4% DV

Protein
3g
7% DV

Carbs
11g
3% DV

Fiber
1g
4% DV

Vegetarian