Desserts

Honey Mug Cake

19

Dive your spoon into this sweet Honey Mug Cake. A soft, sticky and gooey mug cake made with honey, then topped with a delicious buttercream frosting. A delicious cake in less than 5 minutes!

1
2 tbsp butter
2 tbsp runny honey
1 medium egg
½ tsp vanilla extract
3 tbsp light brown sugar
4 tbsp self-raising flour, see notes
pinch of salt
2 tbsp butter, softened
4 tbsp icing (confectioners\') sugar
(optional) runny honey
Get directions here » http://www.sweet2eatbaking.com/honey-mug-cake-recipe/
See the full directions on my site
Nutritions

Calories
1019

Sodium
662mg
27% DV

Fat
48g
75% DV

Protein
8g
16% DV

Carbs
138g
47% DV

Fiber
3g
13% DV

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