Dip

Hoppin' Jalapeño Popper Dip

30

It's definitely a hit, it will be gone in minutes!!

12
For the dip:
2 8oz packages of cream cheese (room temperature)
1 cup mayonnaise
1 cup shredded cheddar cheese
1/2 cup of shredded mozzarella cheese
4 jalapeño’s chopped & deseeded (you can add more jalapeños to make it hotter)
1/4 cup diced green onion
For the topping:
1 cup crushed Ritz crackers
1/2 stick of butter melted
1/2 cup parmesan cheese
Preheat oven to 350 degrees Combine all ingredients into a bowl and mix well Place dip into an oven proof dish-remember the thicker the dip the longer it will take to heat up Once dip is in your oven...
See the full directions on my site
Nutritions

Calories
259

Sodium
500mg
20% DV

Fat
17g
26% DV

Protein
10g
20% DV

Carbs
12g
4% DV

Fiber
0.9g
3% DV

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