Side Dishes
August 21, 2016
Italian Fresh Herb Frittata
11
A typical dish of Italy\\\'s Friuli-Venezia region. Made with farm fresh herbs and fresh eggs. Great way to use local herbs from the farmer\\\'s market.
4
Choose a skillet that is 8\" to 12\" wide and minimally 2\" deep. Make sure that you have a plate that is a few inches wider than the size of the skillet so that you can use it to assist with flipping the...
See the full directions on my site
See the full directions on my site