Breads

Italian Herb and Sea Salt Focaccia Bread

129

This bread is just divine. I love the chewy texture, the infusion of herbs and the crisp and flakey golden top. It's delicious when paired with your favorite pasta dish or dipped in marinara sauce.

12
1 C warm water
1/3 C olive oil
2 tsp sugar
1 ¼ tsp salt
3 C flour
2 tsp yeast
2 tsp dried Italian seasoning
Topping:
¼ C olive oil
2 tsp dried oregano
4 cloves garlic, minced
½ C fresh grated parmesan cheese
1 tsp coarse sea salt
2 tsp fresh rosemary
Add yeast and sugar to warm water, set aside and let proof for 5-10 minutes. In a separate bowl, sift flour, salt and Italian seasoning. Mix yeast and water mixture into the dry ingredients then add the...
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Nutritions

Calories
318

Sodium
551mg
22% DV

Fat
5g
8% DV

Protein
13g
27% DV

Carbs
51g
17% DV

Fiber
2g
10% DV