Side DishesOctober 03, 2013
Calories
66
Sodium
6mg
0% DV
Fat
4g
6% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
1g
6% DV
Italian Peas Recipe
234
I was in a bind for a side dish for dinner and instead of serving the usual side of warmed up frozen vegetables, I tried something a little different! These peas were delicious and both my boys devoured them!
6
2 Tablespoons olive oil
1 onion, minced
2 cloves garlic, minced
1 (16 ounce) bag frozen peas
1 Tablespoon chicken stock
Salt and pepper, to taste
1 onion, minced
2 cloves garlic, minced
1 (16 ounce) bag frozen peas
1 Tablespoon chicken stock
Salt and pepper, to taste
Heat olive oil in a large skillet over medium heat. Add onion and garlic and saute until onions are soft and clear. Add peas and chicken stock and cover. Let simmer for 10 minutes, or until peas are soft...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
66
Sodium
6mg
0% DV
Fat
4g
6% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.63g3%
Polysaturated Fat0.47g2%
Monosaturated Fat3g19%
Cholesterol0.73mg0%
Sodium6mg0%
Potassium114mg3%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar2g4%
Vitamin A356IU7%
Vitamin B60.14mg7%
Vitamin C22mg36%
Calcium23mg2%
Iron0.8mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
