Main Dishes

It's a wrap-ground turkey and cabbage

I think you can call this one a tex-mex irish recipe. The boys love wrap recipes so I played with this one and it turned out great.

6
20 oz Ground Turkey
1 cup frozen diced onions
1 cup frozen diced onions, peppers and celery. I know overkill with the onions but it turned out great.
1/2 cup barbecue sauce any kind
tortillas
basting brush
extra barbecue sauce
2 cups shredded cabbage
You will brown turkey in skillet or dutch oven which every you have available. Add the veggies and cook until done stir in sauce and heat through. Place tortilla in frying pan on low and heat until warm. ...
See the full directions on my site
Nutritions

Calories
170

Sodium
86mg
3% DV

Fat
1g
2% DV

Protein
23g
47% DV

Carbs
16g
5% DV

Fiber
3g
12% DV

Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
8
  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV