Main Dishes

Janet's Ham Glaze

4

My Mom always served this with ham or ham loaf. It just seemed to top them off perfectly.

6
1 cup brown sugar
2 teaspoons dry mustard
1/4 cup vinegar
2 Tablespoons flour
1 teaspoon cinnamon
pinch of clove if desired
Combine all dry ingredients, then mix in vinegar. Spread on ham and bake for an additional 15 minutes at 400 degrees.
Nutritions

Calories
157

Sodium
13mg
0% DV

Fat
1g
2% DV

Protein
0.6000000000000001g
1% DV

Carbs
38g
13% DV

Fiber
0.8999999999999999g
3% DV