Salads
November 14, 2013
Calories
185
Sodium
30mg
1% DV
Fat
11g
18% DV
Protein
0.5g
1% DV
Carbs
6g
2% DV
Fiber
0.4g
1% DV
Jessica's
1
A crisp and tangy cole slaw that will be the perfect addition to you spring potlucks or summer barbecues!
4
1/4 cup red wine vinegar
2 tablespoons sugar
2 tablespoons canola oil
1 sack, 16 ounces, shredded cabbage mix for slaw salads
3 or 4 green onions finely sliced (I usually double this recipe and just slice up a whole bunch)
1 tablespoon fresh or dried dill weed
1 teaspoon celery salt
1/2 teaspoon celery seed
1/2 teaspoon dry mustard
2 tablespoons sugar
2 tablespoons canola oil
1 sack, 16 ounces, shredded cabbage mix for slaw salads
3 or 4 green onions finely sliced (I usually double this recipe and just slice up a whole bunch)
1 tablespoon fresh or dried dill weed
1 teaspoon celery salt
1/2 teaspoon celery seed
1/2 teaspoon dry mustard
In a small bowl mix vinegar and sugar until sugar is dissolved, add oil and set aside. In a large bowl toss cabbage and green onion and then season with herbs and spices as desired. Add dressing, toss with...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
185
Sodium
30mg
1% DV
Fat
11g
18% DV
Protein
0.5g
1% DV
Carbs
6g
2% DV
Fiber
0.4g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
2g
11%
Polysaturated Fat
1g
12%
Monosaturated Fat
7g
46%
Cholesterol
1mg
0%
Sodium
30mg
1%
Potassium
18mg
0%
Protein
0.5g
1%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.4g
1%
Sugar
6g
12%
Vitamin A
14IU
0%
Vitamin B6
0.39mg
19%
Vitamin C
0.4mg
0%
Calcium
11mg
1%
Iron
0.29mg
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.