Jill's Easy Spaghetti Sauce

February 25, 2014

128

It’s incredibly thick, rich and flavorful. And, extremely easy to make! One of the things that makes this sauce so good is it clings to the pasta. Maybe that’s because this sauce is chocked full of cheesy goodness.

1 small onion, diced
2 cloves garlic, minced
1 pound ground beef
Salt and pepper
1 24 oz jar Ragu spaghetti sauce, flavored with meat
1/4 cup grated parmesan cheese
1/4 pound american cheese, sliced
1 pound pasta, cooked and drained

In a large skillet, add onion, garlic and ground beef. Add salt and pepper to taste. Brown meat thoroughly. In a large pot, add spaghetti sauce, browned meat mixture and parmesan cheese. Cook over...
See the full directions on my site

Nutritions

Calories
486

Sodium
251mg
10% DV

Fat
18g
28% DV

Protein
30g
60% DV

Carbs
42g
14% DV

Fiber
2g
9% DV

Mixed Dinner