Main Dishes
December 02, 2015
Calories
112
Sodium
329mg
13% DV
Fat
5g
7% DV
Protein
3g
6% DV
Carbs
12g
4% DV
Fiber
1g
7% DV
Kid Friendly Mini Chicken Pot Pies
11
8
1 Can Progresso Chicken Noodle Soup
10 oz. Cream of Chicken Soup
10 oz. Mixed Vegetables (canned)
16.3 oz can of refrigerator biscuits
10 oz. Cream of Chicken Soup
10 oz. Mixed Vegetables (canned)
16.3 oz can of refrigerator biscuits
1. Mix together soups and mixed vegetables.
2. Spoon into miniature baking dishes or mason canning jars until 3/4 full.
3. Top with a biscuit.
4. Bake in oven according to biscuit directions. Halfway...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
112
Sodium
329mg
13% DV
Fat
5g
7% DV
Protein
3g
6% DV
Carbs
12g
4% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
3g
15%
Polysaturated Fat
0.3500000000000001g
2%
Monosaturated Fat
1g
10%
Cholesterol
16mg
5%
Sodium
329mg
13%
Potassium
120mg
3%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
7%
Sugar
2g
4%
Vitamin A
3609IU
72%
Vitamin B6
0.22mg
11%
Vitamin C
3mg
5%
Calcium
79mg
7%
Iron
1mg
7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.