Layered Mocha Cheesecake Recipe

November 27, 2016

149

An Oreo crust topped with a deliciously creamy chocolate cheesecake layer, a coffee cheesecake layer, and dark chocolate ganache!

For the Crust
2 cups (200g) Oreo crumbs (about 20 Oreos)
1/4 cup (56g) unsalted butter, melted
For the Cheesecake
2 tablespoons instant coffee granules, dissolved in 1 tablespoon of hot water
4 cups (900g) cream cheese, room temperature
1 cup (200g) caster/granulated sugar
3 tablespoons (24g) plain/all-purpose flour
2 large eggs + 1 egg yolk, room temperature
1 cup (240ml) greek yoghurt, room temperature
1 cup (175g) dark chocolate, melted and cooled
For the Ganache
1/2 cup (90g) dark chocolate, broken into pieces
3 tablespoons (42g) butter

For the Crust Preheat the oven to 180C/350F/Gas 4. Grease a 9-inch springform pan and set aside. Mix together the Oreo crumbs. and melted butter. Press the crumb mixture into the prepared pan, and bake for...
See the full directions on my site

Nutritions

Calories
1873

Sodium
1535mg
63% DV

Fat
136g
209% DV

Protein
36g
73% DV

Carbs
84g
28% DV

Fiber
9g
36% DV

Baked