BreadsMay 02, 2014
Calories
914
Sodium
502mg
20% DV
Fat
2g
4% DV
Protein
18g
36% DV
Carbs
225g
76% DV
Fiber
25g
102% DV
Lemon Poppy Seed Bagels
767
NY style lemon and poppy seed bagels
8
1 envelope of active dry yeast {I used Red Star Platinum}
1/4 cup of sugar
3 1/2 cups of AP flour {I use King Arthur}
1 1/2 tsp salt
1 1/2 cups of very warm water {110 - 120 }
juice and zest of one lemon
poppy seeds
1/4 cup of sugar
3 1/2 cups of AP flour {I use King Arthur}
1 1/2 tsp salt
1 1/2 cups of very warm water {110 - 120 }
juice and zest of one lemon
poppy seeds
combine all of the dry ingredients
add the water, juice, and zest
stir to combine
knead the dough until you have a soft, smooth ball
cover and let rise until doubled {my dough took 1 1/2 hours}
punch down...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
914
Sodium
502mg
20% DV
Fat
2g
4% DV
Protein
18g
36% DV
Carbs
225g
76% DV
Fiber
25g
102% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.48000000000000004g2%
Polysaturated Fat1g7%
Monosaturated Fat0.89g5%
Cholesterol22mg7%
Sodium502mg20%
Potassium3088mg88%
Protein18g36%
% DAILY VALUE*
Total Carbohydrate
Fiber25g102%
Sugar140g281%
Vitamin A12104IU242%
Vitamin B61mg79%
Vitamin C173mg288%
Calcium195mg19%
Iron6mg33%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.