Desserts

Lemon Poppy Seed Doughnuts

121

These baked Lemon Poppy Seed Doughnuts are light, crunchy and filled with lemony goodness!

12
For the doughnuts:
2 and ¼ cups plain flour
2tsp baking powder
Pinch of salt
Zest of 1 large lemon
2tbsp poppy seeds
½ cup caster sugar
1 large egg
¼tsp vanilla extract
1tbsp freshly squeezed lemon juice
1tbsp butter, melted and slightly cooled
¾ cup milk
For the glaze:
1 and ½ cups icing sugar, sifted
3-3 and ½ tbsp lemon juice
Extra poppy seeds for garnish, optional
Preheat the oven to 180C/350F and spray one or two doughnut pans with cooking spray. I used Wilton Bake Easy. (I also used two 6 hole Wilton doughnut pans) Place flour, baking powder, salt, lemon zest and...
See the full directions on my site
Nutritions

Calories
250

Sodium
27mg
1% DV

Fat
1g
2% DV

Protein
3g
6% DV

Carbs
59g
20% DV

Fiber
2g
9% DV