Soups

Lentil Soup

54

Hubby loves lentil soup, but I, frankly, had never had a lentil in all my years! One day for lunch he was crooning over a bowl of soup that he had ordered (lentil soup) so I thought it was high time I gave it a try. I grabbed a bag of lentil beans at the store, then set about scouring the internet for a good recipe. Lo and behold, there are a TON of recipes out there, so I just picked one of my favorite Food Network chefs, in this case it was Giada De Laurentiis, and used her recipe. Hubby love

8
2 tablespoons olive oil
1 medium onion-chopped
2 carrots- chopped
2 celery stalks-chopped
2 garlic cloves-chopped
Salt & pepper
1 (14 1/2 ounce) can diced tomatoes
1 pound lentils
11 cups low sodium chicken broth-or homemade
4 to 6 fresh thyme sprigs
2/3 cup dry pasta
1 cup shredded Parmesan
Heat the oil in a heavy stock pot over medium heat. Add the onion, carrots and celery. Add the garlic, salt and pepper and sauté until all the vegetables are tender, about 7-8 minutes. Add the tomatoes and...
See the full directions on my site
Nutritions

Calories
554

Sodium
12319mg
513% DV

Fat
21g
32% DV

Protein
37g
75% DV

Carbs
53g
18% DV

Fiber
13g
52% DV
www.itisakeeper.com

Cherry cake is such a sweet treat but add the delicious tang of lime and you have an amazing dessert that will remind you of one of your favorite childhood drink.

Get the full recipe here:


See the full directions on my site
Cherry cake is such a sweet treat but add the delicious tang of lime and you have an amazing dessert that will remind you of one of your favorite childhood drink.