Cakes

Lightened Jelly Roll

1

A low fat and calorie old-fashioned jelly roll cake

8
1/2 cup (60 grams) all-purpose flour
1/4 cup (30 grams) whole wheat pastry flour
1 tsp. baking powder
1/4 tsp. kosher salt
3 whole eggs, at room temperature
6 tbsp. egg substitute or equal to 2 eggs, at room temperature
3/4 cup granulated sugar
1 tsp. pure vanilla extract
1 cup low sugar seedless preserves
Place oven rack in lower-middle portion of the oven and preheat to 350°. Grease or spray an 18 x 13 inch rimmed baking sheet (jelly roll pan). Line the greased baking sheet with parchment paper and...
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Nutritions

Calories
330

Sodium
254mg
10% DV

Fat
16g
24% DV

Protein
13g
27% DV

Carbs
30g
10% DV

Fiber
3g
12% DV