Soups

Loaded Potato Soup

250

This flavorful loaded baked potato soup is loaded with cheese and baked potatoes. Top this thick soup with the cooked bacon and green onions just before serving.

6
8 to 10 slices bacon, diced, about 8 oz.
4 tablespoons butter
1/2 cup diced celery
1 cup diced onion
1 bunch green onions, about 8 green onions, thinly sliced
1/3 cup all-purpose flour
3 cups chicken broth
2 cups half-and-half
4 large baking potatoes, peeled, diced, and boiled
1 teaspoon salt, or to taste
1/4 teaspoon ground black pepper
Garlic powder to taste
8 oz. sour cream
8 oz. shredded sharp Cheddar cheese
Sliced green onion for garnish, optional
1. Start the potatoes, by peeling and cutting and boiling them for no longer than five minutes. You want the potatoes to only be half cooked because they will cook more in the soup later. Drain the water...
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Nutritions

Calories
308

Sodium
1064mg
44% DV

Fat
21g
33% DV

Protein
8g
17% DV

Carbs
16g
5% DV

Fiber
3g
13% DV